Cookery

Ольга Барановская, 11 July 2013

Rice with chicken and vegetables

Of course, you can buy a pack of frozen Hawaii mixture or paella in a supermarket and cook it for 8 minutes. However, we are not looking for easy ways, speaking out in favor of healthy own-made food. ...

Comments – 0

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Ольга Барановская, 8 July 2013

Vegetable fritters

It is a wonderful recipe for those who like vegetables. For instance, I am an ardent fan of hash browns. So, I like these fritters. There is little flour in the recipe, so be careful as they are so te...

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Ольга Барановская, 4 July 2013

Cream with mascarpone and berries

It is a wonderful summer dessert not requiring any heat treatment. Which is very important! Because there is no wish to stand in front of the oven in hot weather. It doesn’t take a while to cook. Bein...

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Ольга Барановская, 1 July 2013

Profiteroles with cheese and carbonado

I described in detail what it is in the recipe of profiteroles with mushrooms. This time let’s prepare them with ham (carbonado) and cheese. I keep saying that it is one of the most festive an...

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Ольга Барановская, 5 August 2013

Turkey baked in foil

Мясо индейки одно из самых диетических. Приготовленное таким способом, оно получается очень нежным и сочным, несмотря на то, что это филе грудки. Можно подавать сразу, как основное блюдо, а можно осту...

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Ольга Барановская, 24 June 2013

Salad with chicken and curry

Chicken with fruits, curry and homemade mayonnaise – this is what this salad consists of. It is very-very interesting! Celery and walnuts will accentuate the bouquet. Let it be not very usual salad fo...

Comments – 2

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Ольга Барановская, 27 June 2013

Mediterranean salad with fish

I had very tasty grilled salmon left and I created this salad urgently. It’s so tasty that is hard to describe! As a light dinner, it is excellent! You can take hot smoke fish or baked in oven.

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Ольга Барановская, 17 June 2013

Spaghetti with mussels

This is another option of spaghetti with seafood. Of course, you can take not only mussels but also a sea cocktail, for example. The main ‘zest’ lays in a sauce and cooking principle. Privately, I pre...

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2156

Ольга Барановская, 20 June 2013

Sorrel soup

Sorrel soup is one of my most favourite ones since childhood. There are so many ways to cook it and each hostess has her own recipe. I will tell you how my mum used to cook it. I like how the egg is s...

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Ольга Барановская, 13 June 2013

Cottage cheese fritters in cream

My friend has advised me this technique. Pour usual cottage cheese fritters with cream and put into the oven. My dear friends, you will get an amazing dessert instead of breakfast! Just try. &nbs...

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1438

Ольга Барановская, 10 June 2013

Okroshka

Okroshka is an absolutely favourite dish on our tables in the summer. Some people prefer okroshka on kvass, some on kefir. Certainly, okroshka on kvass is considered classic. Each family has its own r...

Comments – 4

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Ольга Барановская, 6 June 2013

Soup with green peas and mint

This is a very spring-summer soup! Starting from the colour and ending with a taste. You can take both fresh and frozen peas.

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Ольга Барановская, 3 June 2013

Vegetable soup with rice and curry

Замечательный суп - вегетарианский, но в то же самое время очень сытный. Очень интересно сочетаются овощи с карри, ярко выступает болгарский перец. Мне очень понравился суп. Вкус настолько интересный,...

Comments – 1

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Ольга Барановская, 30 May 2013

Orient salad

It is a good ‘helper’ when there is boiled meat left (or even kebab as in my case) and you need to refresh it. Alternatively, this is a wonderful idea of salad with boiled meat – nothing extra...

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Ольга Барановская, 16 May 2013

Cinnamon cakes with cream

This is a recipe from genius Jamie Oliver. I saw it in one of TV programs. As usual for him, all is very fast, easy but interesting and tasty! There is dough with cinnamon inside and tender cream… Gue...

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Ольга Барановская, 27 May 2013

Shells with seafood

I like seafood very much in all its aspects, especially in Italian pastas. This is another option. You may take any seafood but I am telling the main principle. I had fresh salmon and frozen mussels w...

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Ольга Барановская, 23 May 2013

Curd pie

It is dedicated to all who like curd, cottage cheese fritters and pies. After tasting this curd pie, all other pies remain behind comparison! It is tender, tasty, almost a cake. There are slightly mor...

Comments – 0

2173

Ольга Барановская, 24 July 2014

Soup with baked vegetables and meat balls

It is a very tasty and healthy soup. All will like it! It’s perfect for kids who might find just vegetables too boring but will definitely like meat balls. As for Messrs vegetarians, they can exclude ...

Comments – 0

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Ольга Барановская, 13 May 2013

Squids in sour cream

This is a simple and fast recipe. Just as we like. What is important – to unfreeze squids in time. The rest can be done quickly. Serve with your favourite side dish. Rice, boiled potatoes or mashed po...

Comments – 0

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Ольга Барановская, 29 April 2013

Green beans salad

Green beans are excellent and ideal as a side dish for many courses. Now it is spring, a season of fresh beans. However, you may definitely prepare this salad using frozen beans. Seasoning is the main...

Comments – 0

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Ольга Барановская, 6 May 2013

Pie with sauerkraut and fish

This is another option for an express-pie. I have other recipes of fast pies on kefir. I prepared the dough on sour cream for the first time and it was less fat (less mayonnaise) but on kefir ...

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Spring roll is a classic dish of the Asian cuisine. Traditionally, they are vegetable. For sure you may use any vegetables up to your taste. What is more important – to buy rice paper. It may be found...

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Chutney in rosti potatoes from сafe&bar Panayekhali

The café hostess Gayane Breiova excellently cooks author’s chutney and demonstrates how to cook tasty and aromatic rosti potatoes.

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