Restaurant menu «Granada»
- Cold vegetable appetizers 16
- Cold fish appetizers 6
- Cold meat and poultry appetizers 6
- Sour milk products 12
- Salads 19
- Hot appetizers 18
- First courses 14
- Hot fish courses 11
- Hot meat and poultry courses 34
- Sadj-kebab (for 4 people) 7
- Pilaf 4
- Side dishes 10
- Bread 3
- Poultry small barbecue on charcoal 7
- Fish kebabs on charcoal 5
- Meat kebabs on charcoal 19
- Vegetable side dishes on charcoal 8
- Sauces 12
- Dishes cooked in tandoor 16
- Desserts 17
- Per advanced order 12
Sauces
| Adjika 50g |
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| Tkemali50g |
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| Mayonnaise 50g |
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| Soya sauce 50g |
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| Narsharab50g |
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| Matsoni with garlic 50g |
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| Horseradish 50g |
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| Balsamic vinegar 50g |
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| Sour cream 50g |
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| Ketchup 50g |
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| Olive oil 50g |
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| Neapolitan sauce 50g |
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