Restaurant menu «Novogireevskoe»
- Salads 34
- Starters 40
- Entrees 15
- Main course 11
- Second course 41
- Meat 25
- Fish 11
- Vegetables 2
- Grilled shish-kebab 3
- Side dishes 6
- Sauces 14
- Bakery 13
- Dessert 7
- Confectionary 4
- Soft drinks 8
- Hot drinks 5
- Fresh juices 7
- Alcohol 88
Fish
Dietetic perch 150/150/25g | Steamed perch fillets, served with parboiled mixed vegetables |
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Dietetic salmon 120/25g | Steamed salmon fillets |
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Kubanochka (Kuban girl) tilapia 265/25g | Tilapia fillets, baked with vegetables and cheese |
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Dlya dushi (For heart and soul) trout 100/30/12g | Fried trout with onion. Served with Narsharab sauce. Price – for 100g |
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Trout baked in metal-paper 100/12g | Price – for 100g |
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Kremlyovskaya (The Kremlin-style) 120/25g | Fried salmon |
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Novogireevo-style tilapia 250/35g | Tilapia fillets, boiled potatoes, mushrooms, onion, cheese, sour-cream served in a pan with lemon and black olives |
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Minster-style tilapia 250/35g | Tilapia fillets, boiled potatoes, tomatoes, carrots, onion, cheese, sour-cream. Served in a pan with lemon and black olives |
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Fried dorado or sea bass 100/30g | Dorado or sea bass fillets, roasted till crust, served with fried onion, lemon and black olives. Price – per 100g |
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Homemade perch 150/50g | Perch fillet, roasted till crust, served with fried onion |
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The Southern Russian-style tilapia 200/25g | Fish, roasted in the manner of Southern Russia with walnuts, dressed with oil |
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