Summer Menu at Tatler Club Restaurant

The combination of Mediterranean, Russian, Ukrainian and Asian cuisines complemented with author’s desserts is exactly what is needed for big groups. Those who like rolls will find unusual combinations in the new menu, for instance sea bass or crab fillet with mango salsa in Attakai roll (950 rubles). And how do you find Bluefin and fried mushrooms in Sacura roll (450 rubles)?!  

Those who prefer Russian cuisine may try dressed herring in the new order (450 rubles), Beef Stroganoff, Far East scallops with young Cauliflower (950 rubles) and many others.  Another new item is delicious desserts. They are light, airy, juicy and fruit. Squinting at the bright sunlight and wrapped up in a soft blanket, it is so nice to eat Sabayon cloud with fresh mango & banana or yogurt mousse with blueberry spoon by spoon (650 rubles).