Goatling Dishes In Noah’s Arc Menu
Redaktor, 7 October 2015
The autumn menu has been available at the Noah’s Arc Restaurant since the beginning of October. This time the project chef decided to make a mono-selection and took goatling meat and liver as a base.
The menu includes 8 dishes
cooked per traditional Armenian recipes. Among new positions there is thick
soup in pot, blade baked in the special sauce, Goatling Stroganoff made of
heart and liver, kebab and 4 options for barbecue so beloved by guests.
Like before a majority of products and spices are delivered to the restaurant from Armenia that makes the dishes absolutely authentic.
Like before a majority of products and spices are delivered to the restaurant from Armenia that makes the dishes absolutely authentic.
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