Restaurant menu «Akademicheskiy (Academic)»
- Cold appetizers 13
- Cheeses 2
- Salads 10
- Hot snacks 3
- Soups 6
- Pasta 7
- Hot fish dishes 9
- Hot poultry 3
- Hot meat 9
- Japan cuisine 41
- Side 3
- Sauces 4
- Bakery 2
- Dessert 4
- Sorbets 4
- Cream 7
- Fruits 3
- Fresh juice 6
- Juice 2
- Water 8
- Hot drinks 14
- Beer 13
- Wine card 241
Hot fish dishes
'Aromatics' 210/10g | Pike perch fillet baked in parchment with vegetables |
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Salmon Steak with Pesto sauce 180/30/15g |
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Tuna on the grill in a mixture of 5 kind of pepperswith spicy sauce 170/150/30g |
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Assorted seafood in soy-sesame sauce 300/20g | Calamari, shrimp, mussels in the shell |
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King prawns grilled 100/30/55g |
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Scallops Saint Jacques 100/30/55g |
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Dorado with zucchini in tomato celery sauce 400/75/55/30g |
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Trout with roasted eggplant and tomato concasse 110/110g |
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Halibut fillet, vegetables in clear sauce with honey sauce 130/145/30/55g |
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