Vareniki
The Ukrainian cuisine cannot be confused with any other one – it has its special traditions. There are dishes to any, even the most exacting, taste. Everybody knows famous Ukrainian borscht, kulesh, yushka
The Ukrainian cuisine cannot be confused with any other one – it has its special traditions. There are dishes to any, even the most exacting, taste. Everybody knows famous Ukrainian borscht, kulesh, yushka.
You cannot imagine Ukrainian cuisine without various flour products: pampushki (buns) with garlic to borscht, vareniki (ravioli), galushki (dumplings), blini (pancakes) with various fillings, etc. By the way, the Ukrainian national cookery is rich in meals traditionally prepared for various celebrations and ceremonies – wedding, birth, leaving for military service, etc. For example, blini made of wheat and buckwheat flour and vareniki were an obligatory dish for the Pancake Week.
A lot of Ukrainian dishes are made of flour – wheat and buckwheat. One of the most widespread flour dishes in the Ukrainian cuisine is vareniki with various fillings. They are made of unleavened dough without yeast in two ways: warm and cold. Today, Restaurant.Ru offers the most delicious recipes for vareniki!
Vareniki with Bilberries
3 cups flour
1 egg
Bon appetite!
No one's writing, you can be the first
Similar recipes
Pkhali from the Chef of Kharcho Restaurant
Pkhali is one of the most popular and beloved by many people dishes of the Georgian cuisine. It is very easy to cook and there are so many variations. You may use almost any vegetables and herbs to co...
Marinated cod
There are lots of recipes to cook marinated fish. A great variety of such recipes consists of frying pieces of fish in oil. I would like to offer you a recipe of lean fish in marinade. It gets tasty, ...
Fresh sea bass carpaccio with citrus sauce
Hospitable and vivacious brand-chef of Park Giuseppe Restaurant Sergey Lasarev showed us how to cook fresh sea bass carpaccio with citrus sauce – a simple but dainty food.
ON TOP