Salad with celery and apple
It's relatively light salad (for those who don't follow strict diet). It's good as a side-dish for meat or fish. And it's good like a salad, of course.
Ingredients:
- Apple Granny Smith – 1 big;
- Celery stalks – 2 pc;
- Cheddar cheese – 150 g;
- Turkish yogurt – 2-3 tbsp;
- Salt.
Step 1
Peel the apple, remove seeds and grate on a big grater.
Step 2
Break the celery stalks into two halves and remove hard fibers like the skin.
Step 3
Then cut the celery into thin sticks.
Step 4
Grate the cheese on a big grater.
Step 5
Mix up all in a bowl and season with yogurt.
Step 6
Top with cheese and serve like this if you need it nice. If not, serve as it is.
Bon appetite!
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