Confit Duck Leg from Massimo Sicilia Restaurant
Redaktor, 14 August 2014
Massimo Sicilia Restaurant invites to try confit duck leg. Confit is a special way of cooking meat with its own fat. Thanks to this delicate technology even such uncertain meat as duck becomes tender melting in the mouth, while duck fat gives off all healthy properties.
Restaurant Massimo
Kitchen: European, Italian, Mediterranean
Average bill: 1000-1500 rub
Address: 27, Bol'shaya morskaya str., Saint-Petersburg
M
Admiralteyskaya
Light side dish of
caramelized vegetables and piquant notes of balsamic sauce will make the taste
of duck leg from Massimo Sicilia Chef bright and accomplished.
Рекомендуем бронировать столик заранее
Читайте также
No one's writing, you can be the first
Read also
New Positions In Menu Na rechke
There are good news at the restaurant Na rechke for all who come here not only to have fun but also to have a good meal!
New Goatling Menu At Brussels Pub
Are you starving? We are waiting for you today at Brussels pub for a seasonal menu offering dishes made of goatling!
Bazaar At Mamalyga Restaurant on Engelsa
The Mamalyga restaurant suggests that you forget about autumn melancholy and come to see our bazaar.
ON TOP