Real Summer At Carlson Restaurant
Redaktor, 20 July 2015
The Carlson Restaurant invites for the summer menu update! The restaurant brand chef Carlo Grecu follows the seasonal principle and uses only local products to cook dishes.
Restaurant Karlson
Kitchen: Chefs
Average bill: from 3000 rub
Address: 20/1, Ovchinnikovskaya embankment, Moscow
M
Novokuznetskaya
The menu has been
updated with the dishes made of chanterelles, marlin carpaccio with nectarines,
Russian salad with low-salted red salmon mousse and warm salad with lettuce,
cherry tomatoes and chicken or shrimps topped with Parmesan cheese. The menu
also includes desserts with wild strawberry. Besides, there are fruits and
berries such as apricots, nectarines, cherries and a big portion of watermelon.
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