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Redaktor, 18 April 2013

Closure of Oyster Season at Rosso & Bianco

Wine restaurant Rosso & Bianco invites all for the closure of oyster season from April 18th until the end of the month.

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907

Redaktor, 17 April 2013

Picnic a la Francaise at Les Menus

An unusual spring offer Picnic a la Francaise is available at Les Menus restaurant.

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870

Redaktor, 16 April 2013

Festival of Hot-Dogs at Life Pub

The Festival of Hot-Dogs has started at Life Pub and the menu presents five options - from England, Germany, France, Ame...

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984

Redaktor, 15 April 2013

Festival of Unusual Ice-cream at Ribambel

The Festival of Unusual Ice-cream will start from beginning of May at Ribambel restaurant.

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513

Redaktor, 12 April 2013

Whisky Festival Spirit of Speyside at Scotland Cell

From April 10th until April 17th Scotland Cell restaurant invites to festival The Spirit of Speyside 2013 - 50% disc...

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664

Redaktor, 11 April 2013

Peter Buskens Gastronomic Tour at Projector Rest-Bar

On April 16th - 20th the gastronomic tour of star Chef Peter Buskens will take place at Projector Rest-Bar. Peter Busken...

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2216

Redaktor, 10 April 2013

Seafood Festival at Cantinetta Antinori

Scallops, squids, crabs, shrimps, langoustines and octopuses are the main characters of the Seafood Festival which is cu...

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691

Redaktor, 9 April 2013

Presentation of New Menu at Globo

The new menu presented at Globo is the first step in Glob-al changes. Two Chefs have united efforts to create a complete...

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575

Redaktor, 8 April 2013

Shakespeare & Shakespeare’s Brunches at Chelsea GastroPub

When thinking over the seasonal offer, new English Chelsea GastroPub decided: “Shall we undertake our William Shakespear...

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820

Redaktor, 5 April 2013

Spring Holiday at Chateau de Fleurs

Chateau de Fleurs restaurant is celebrating a 1-year anniversary and upon this reason a festive evening with three elega...

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498

Redaktor, 4 April 2013

New Bar Carte & Cinema at Kasha Café

Kasha Café has updated its bar carte but also made an unprecedented action – cocktails are now served to the guests with...

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478

Redaktor, 3 April 2013

Festival of Thai Tom Yams at Jay Restaurant

Immediately after travelling to Thailand in March Chef of Jay restaurant of Pan-Asiatic cuisine Sergey Nikolayev has cre...

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614

Redaktor, 2 April 2013

Time for Delicacies at Peperoni

Chef Alexey Martynov cooks dishes of boar, rabbit, tuna and even shark - this is the time for real delicacies at Peperon...

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529

Redaktor, 1 April 2013

Full Lunch at 99 Rubles at Mu-Mu Café

The special lunch offer per only 99 rubles is available at all Mu-Mu Café.

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983

Redaktor, 29 March 2013

Oysters Festival at Fish Bazaar

The oyster festival has been open at Fish Bazaar, so the guests may enjoy this magnificent delicacy per 96 rubles until ...

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904

Redaktor, 28 March 2013

Grill Season at Terrine Restaurant

Terrine Restaurant opens a grill season in spite of the weather! Each Friday tasty dishes will be cooked on grill at Ter...

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582

Redaktor, 27 March 2013

Burger Revolution or Most Expensive Burgers in Moscow

This is available only at Bison steak houses and only for real men. Even such usual food as burgers might be culinary in...

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1481

Redaktor, 26 March 2013

Exclusive Hookahs at Bellis Bar

Bellis Bar invites all to enjoy aromatic hookah with a wide range of flavors of the world best sorts of tobacco!

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671

Redaktor, 25 March 2013

Khachapuri Festival at Saperavi Cafe

The festival of khachapuri - incredibly tasty hot scone with cheese and lots of options for baking - will be taking plac...

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899

Redaktor, 22 March 2013

Dishes from Veneto at Tutto Bene Restaurant

Tutto Bene Restaurant and Chef Giovanni Susini invite the guests for special menu consisting of dishes from Italian Vene...

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