Restaurant menu «Subbotitsa»
- Cold appetizers 23
- Salads 12
- Hot appetizers 11
- Soups 5
- Hot meat courses 28
- Hot fish and seafood courses 2
- Grilled seafood served in frying pan 5
- Fish on steam, grill, frying pan, in parchment 5
- Side dishes 9
- Sauces 3
- Bread 1
- Desserts 14
- Lent and vegetarian menu 38
- Cold appetizers 5
- Salads 10
- Soups 3
- Hot courses 13
- Sauce 1
- Desserts 6
- Drinks 94
Lent and vegetarian menu
Cold appetizers | |||||||
| Aivar 125g | Fried sweet pepper caviar per traditional Balkan recipe. |
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| Bruschetta 200g | Fried bread with, tomatoes, basil and parsley |
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| Sour mushrooms with onion 200g |
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| Olives 100g |
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| Pickles 300g |
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Salads | |||||||
| Serbian 230g | Tomatoes, cucumbers, onion, sweet and hot pepper |
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| Sopska 260g | Tomatoes, cucumbers, sweet pepper, cheese |
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| Arugula 150g | Arugula, cherry tomatoes, cheese, avocado |
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| Garden 300g | Selection of seasonal vegetables and greens |
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| Paradise 230g | Salad with cherry tomatoes |
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| Salad with fresh cabbage 150g |
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| Baked marinated paprika |
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| Baked marinated hot pepper |
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| Khobotnitsa 240g | Warm salad with octopus and potatoes |
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| Warm salad with tunevine 200g | Tuna, green leaf lettuce, corn |
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Soups | |||||||
| Riblya chorba 300ml | Fish soup (red, white) |
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| Pasul chorba 300ml | Beans soup |
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| Povrcha soup 300ml | Cream-soup with vegetables |
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Hot courses | |||||||
| Prebranets 150g | Beans stewed in sauce with spices |
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| Djuvech | Rice baked with vegetables per old Balkan recipe |
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| Dalmatian side dish 150g | Boiled potatoes with spinach |
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| Grilled champignons 150g |
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| Marrows deep fried 150g |
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| Asparagus 150g | Cooked on steam, grill, frying pan |
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| Grilled vegetables 180g | Eggplants, zucchini, tomatoes, sweet pepper, onion |
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| Boiled vegetables 150g | Green peas, carrot, broccoli |
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| Spinach 120г |
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| Potatoes fried with onion and mushrooms 200g |
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| Pekarskiy potatoes 150g |
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| Boiled potatoes 150g |
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| Potatoes fried with onion and mushrooms 200g |
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Sauce | |||||||
| Lyutenitsa 120g | Hot |
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Desserts | |||||||
| Pita with apples 170g | Layers pie with apples |
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| Pita with prunes 170g | Layers pie with prunes |
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| Fruit salad 220g |
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| Fruit plate 400g |
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| Berries 100g | Selection of berries |
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| Jam 120g | Selection of jam |
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ON TOP