Restaurant menu «Otrada»
- Cold appetizers 19
- Salads 16
- Hot apperetizers 8
- Risotto, pasta 9
- Soup 7
- Main course 29
- Meat 8
- Shish kebab 8
- Fish 8
- Seafoods 5
- Garnish 7
- Sauce 6
Meat
| Lamb with vegetables 150/20g |
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| Steak with honey sauce 180/20g |
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| Steak with herb butter, sweet balsamic vinegar and salad leaves 175/25g |
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| Marble beef medallions with cep 130/100g |
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| Veal 200g |
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| Beef skalopini 200g |
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| Hicken cutlets with potato spaghetti 120/120g |
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| Duck breast 100/130g |
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ON TOP