Restaurant menu «Novikov»
- Appetizers 20
- Whisky 74
- Soups 4
- Caviar and oysters 4
- Salads 11
- New style sashimi salads 6
- Sashimi 9
- Nigiri sushi 10
- Sherry 2
- Porto 3
- Special sushi 5
- Cognac 15
- Maki (temaki on request) 13
- Armagnac 3
- Dim sum 6
- Calvados 3
- Tempura 6
- Grappa & Aquavite 7
- Meat 14
- Gin & Genever 3
- Seafood 16
- Rice & noodles 12
- Tequila 8
- Rum 10
- Vegetables 5
- Italian kitchen 6
- Vodka 12
- Bitters 7
- Pastas & risotto 7
- Desserts 14
- Liqueurs 6
- Cocktails 21
- Mineral water & Fizzy drinks 19
- Cocktails by Johnnie Walker 3
- Juices 9
- Bottled beer 5
- Non-alcoholic cocktails 15
- Juices Gusto 2
- Fresh juices 8
- Coffee 7
- Wine card 263
- Sparkling 5
- Whites 5
- Rose 10
- Aperitifs 6
- Champagne 15
- Champagne halves 3
- White wines 85
- Rose wines 4
- Red wines 98
- Sake & fruit wines 30
- Awamori 2
- Cigars 19
- Cigarettes 27
Desserts
| Pie with garden strawberries |
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| Pie with pears |
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| Vanilla milefeuille |
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| Apple in spice caramel |
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| Chocolate cake with fresh respberries |
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| Warm chocolate cake with soft caramel and scoop of perry ice-cream |
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| Matcha br?l?e with berry compote and citrus sorbet |
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| Mango and passion fruit parfait with exotic fruits |
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| Mochi mango, green tea, chokolate coconut, espresso chokolate, pistachio, lychee, passion fruit 1pc |
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| Panna cotta with a basil and berry kissel |
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| Pineapple carpaccio with fruit sause |
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| Pear jelly-sace |
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| Assorted ice cream | Chocolate, vanilla, strawberry, yogurt, maple syrup with walnut, chocolate mint |
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| Assorted sorbet | Lemon-lime, pear, raspberry-strawberry, grapefruit-orange, black currant, mango-passion fruit |
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