Restaurant menu «Matsoni»
- Cold appetizers 17
- Salads 17
- First courses 8
- Hot courses 13
- Khinkali 4
- Hot meat courses 13
- Grilled dishes 15
- Hot fish dishes 7
- Banquet courses 4
- Side dishes 6
- Sauces 9
- Pastries 12
- Osetian pies 5
- Hot drinks 13
- Refreshes 10
- Georgian wines Badagoni 7
- Chateau Mukhrani 3
- Wine by glasses 6
- Vodka 16
- Whisky 8
- Tequila 4
- Vermouth 2
- Rum 4
- Cognac 8
- Champagne 2
- Beer 7
- Cocktails 2
Banquet courses
| Alazan valley 1500g | Barbecue (veal, pork, lamb, vegetables), lula (lamb, veal), pork ribs, chicken tabaka, side dish |
| |||||
| Fishman's dinner 1500g | Barbecue (salmon, trout, dorado, sea bass), wild rice |
| |||||
| Baked sterlet 100g |
| ||||||
| Milk pig roasted as a whole 4000/500g |
| ||||||
ON TOP