Restaurant menu «Matsoni»
- Cold appetizers 17
- Salads 17
- First courses 8
- Hot courses 13
- Khinkali 4
- Hot meat courses 13
- Grilled dishes 15
- Hot fish dishes 7
- Banquet courses 4
- Side dishes 6
- Sauces 9
- Pastries 12
- Osetian pies 5
- Hot drinks 13
- Refreshes 10
- Georgian wines Badagoni 7
- Chateau Mukhrani 3
- Wine by glasses 6
- Vodka 16
- Whisky 8
- Tequila 4
- Vermouth 2
- Rum 4
- Cognac 8
- Champagne 2
- Beer 7
- Cocktails 2
Hot fish dishes
| Champagne salmon | Salmon steak, Champagne sauce, salmon caviar, 150/70g |
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| Salmon steak with vegetables and rice 150/100g |
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| Salmon barbecue 160g |
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| Dorado in Georgian style 240/50g |
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| Sea bass on charcoal, per 100g | Served with cauliflower and broccoli |
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| Royal trout with filling 250/100g |
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| Trout on charcoal per 100g |
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