Restaurant menu «Mandarin. Noodles and Ducks»
- Noodles 28
- Wide wheat 5
- Wheat 4
- Egg noodles 6
- Buckwheat 5
- Black 2
- Homemade 2
- Udon 4
- Apart from noodles 6
- Soups 9
- Ducks 16
- Apart from ducks 7
- Desserts 20
- Tea 30
- Black 1
- Red 2
- Green 1
- Oolong 4
- Pu-erh 2
- Fruit & herbal tea 13
- Additions to tea 7
- Homemade drinks 18
- Fresh juices 6
- Mineral water 4
- Sparkling drinks 4
- Juices 6
- Coffee 7
- Bottled beer 5
- Craft beer 2
- Draft beer 6
- Vermouth 6
- Aperitifs and Bitters 7
- Sake 9
- Vodka 5
- Gin 2
- Tequila 2
- Rum 3
- Whisky 15
- Cognac 2
- Calvados 2
- Grappa 2
- Strong wine 4
- Liquers 6
- Champagne 5
- Sparkling wine 4
- White wine 23
- Red wines 28
- Rose wine 2
- Dessert wine 2
- Fruit wine 11
Desserts
Chocolate & banana oreo |
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Pistachio parfait with nuts in caramel |
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Mousse mango & passion fruits |
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Almond balls with hot chocolate and raspberry |
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Dark chocolate mousse with leaf gold |
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Hot pear pie with caramel ice-cream |
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Mousse Exotic trio |
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Moji: | |||||||
Lychee |
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Pistachio |
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Coconut chocolate |
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Sorbet | |||||||
Raspberry & ginger |
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Berry |
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Mango |
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Ice-cream | |||||||
Vanilla |
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Chocolate |
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Caramel with cashew |
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Pistachio |
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