Restaurant menu «Jagger Hall»
Desserts
Honey cake 1,000 g |
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Schwarzwald cake 1,000 g |
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Bavarese cheesecake 1,200 g |
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Mille feuille 1,000 g |
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Yogurt cake 1,000 g |
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Chocolate cake 1,000 g |
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Fruit vase 3,200 g | Pineapple, apples, pears, peaches, grapes, plums, winter cherries, tangerine/orange, kiwi fruit, raspberry, blackberry, blueberry, currants, strawberries, apricots, cherry |
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Fruit platter 2,500 g | Pineapple, apples, pears, peaches, grapes, plums, tangerine/orange, kiwi fruit |
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