Restaurant menu «Jagger Hall»
Entrees
| Risotto and mozzarella arancini 60 g |
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| Eggplant croquettes 60 g |
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| Potato croquettes 60 g |
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| Crispy shrimps 150 g |
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| Stuffed calamari 120 g |
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| Marble beef sliders 150 g |
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| Shrimp spring rolls 100 g |
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| Chicken spring rolls 100 g |
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| Vegetable spring rolls 100 g |
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ON TOP