Autumn Menu At Bali Restaurant
Redaktor, 15 September 2015
The Bali Restaurant has prepared a special autumn menu by the arrival of the coziest season. It includes dishes made of seasonal products such as mushrooms, nuts, pumpkin, fresh sauerkraut.
Evaluate a warm salad with beef and cep mushrooms, a salad with baked pumpkin and pine nuts, vinaigrette per author’s chef’s recipe. Aromatic soups will make your noon full of warmth – pumpkin cream-soup, kharcho and mushrooms soup with dumplings and rabbit. We also advise you to try roasted beef with root vegetables and Beef Stroganoff with cep mushrooms.
An autumn day will become tasty and bright at the Bali restaurant. Probably, one of the dishes from our seasonal menu will be your favourite one!Читайте также
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