New Menu at Baku Restaurant
Redaktor, 12 November 2014
November in St. Petersburg is a capricious and gloomy month. However, it’s not the reason to get disheartened as Baku restaurant has updated its menu and invites to try tasty new dishes already now! There are a few nice surprises in the European part of the menu.
Lunch offers soups – traditional Ukrainian borsch, fish soup with salmon and like perch, scented soup with cep mushrooms or fancy soup with seafood. Hot courses have also been updated: Beef Stroganoff, appetite hash browns and barbecue wings will be offered to those who like classic. Beef lockets with porto sauce or tiger prawns with vegetable julienne and estragon sauce will suit those who keep searching for new tastes. Those who like Orient cuisine will appreciate lamb lula-kebab and Azerbaijani kebab. Dishes on charcoal are more various now and apart from meat you may try fish, vegetable and mushroom courses.
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