Meltzer Fish House Restaurant: Baltic Cuisine
nikname34, 15 October 2012
Meltzer Fish House Restaurant offers gourmets to try fish dishes and seafood united by the way of cooking and serving which might be called a Baltic cuisine.
Meltzer Fish House Restaurant offers gourmets to try fish dishes and seafood united by the way of cooking and serving which might be called a Baltic cuisine.
Barrel herring with boiled potatoes and homemade oil, 280 rubles;
Russian salad with veal tongue, 350 rubles;
Lake trout caviar from Pitkyaranta, 10g/98 rubles;
Russian fish soup with vodka, 350 rubles;
Finnish salmon soup Lohikeito with cream, 290 rubles;
Steamed Ladoga pike perch fillet, 650 rubles;
Catfish steak with fried cucumbers, 800 rubles;
Onega whitefish baked as a whole, 800 rubles;
Halibut steak with cep mushrooms, 980 rubles.
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