Marco Polo Restaurant: Noble Meal
nikname34, 14 September 2012
Marco Polo Restaurant has been offering a special menu ‘Noble Meal’ since September.
Marco Polo Restaurant has been offering a special menu ‘Noble Meal’ since September. Be carried away to the ambiance of Petersburg of 19th century and enjoy the taste of best dishes cooked per old recipes of the noble cuisine executed by Chef Alexander Denisov:
Russian salad with crayfish tails and red caviar, 350 rubles;
Pea soup with smoked meat and wheat croutons, 320 rubles;
Chopped beef steak with egg and potato pie, 630 rubles;
Beef Stroganoff with potato roses, 560 rubles;
Pike cutlets with mashed potatoes and cucumber sauce, 550 rubles;
Cutlets per Pozharskiy’s recipe with mushroom sauce, 490 rubles.
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