Chinese Menu at Chin Chin Cafe

Every region of China is famous for its customs and interesting culinary approaches. But the main striking feature is unusual sauces, spicy seasonings and abundance of exotic ingredients.

Chef Alexander Kurenkov has created a special offer where he tried to reflect a culinary zest of all Chinese regions. There is a set of cold or hot starters, a hot cooking pot with meat or fish, scented spices and herbs. There are also traditional steamed raviolis, fried wontons and spring rolls together with a set of hot courses.