Restaurant menu «Romeo’s bar and kitchen»
Russian and ethnic
| Marinated vegetable |
| ||||||
| Salad georgian style |
| ||||||
| Herring with boiled potatoes |
| ||||||
| Russian salad |
| ||||||
| Roulade of aubergine mousse and nuts |
| ||||||
| Satsivi |
| ||||||
| Assorted fish |
| ||||||
| Assorted meat |
| ||||||
| Borsch |
| ||||||
| Ukha | Fish soup |
| |||||
| Dolma | Grape leaves filled with lamb meat |
| |||||
| Fried pike perch with beetroot sauсe |
| ||||||
| Chicken Kiev with basmati rice |
| ||||||
| Beef stroganoff with mashed potatoes |
| ||||||
ON TOP