Restaurant menu «Volga-Volga»
- Restaurant’s special 6
- Cold starters 8
- Salads 12
- Hot starters 5
- Soups 5
- Main dish 19
- Grill 5
- Garnishes 10
- Desserts 16
Hot starters
| Julienne with crab meat, scallops, mushrooms and corn toasts |
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| Crab cakes with leaf salad and mustard sauce |
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| War m roll with crab meat and tuna, without rice |
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| Foie gras in a skillet in berry sauce and corn toasts |
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| Baked crab phalanxes with leaf salad |
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