Restaurant menu «Volga-Volga»
- Restaurant’s special 6
- Cold starters 8
- Salads 12
- Hot starters 5
- Soups 5
- Main dish 19
- Grill 5
- Garnishes 10
- Desserts 16
Cold starters
| Fin de claire oysters 1 piece |
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| Gillardeau oysters 1 piece | White pearl oysters 1 piece300 |
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| Salmon sashimi in citron sauce |
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| Salmon tar-tar with rye crisp bread |
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| Tuna sashimi in soy-and-mint sauce |
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| Dorado carpaccio |
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| Beef carpaccio with arugula and parmesan cheese |
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| Celery carpaccio with fennel and crab meat |
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