Restaurant menu «Volga-Volga»
- Restaurant’s special 6
- Cold starters 8
- Salads 12
- Hot starters 5
- Soups 5
- Main dish 19
- Grill 5
- Garnishes 10
- Desserts 16
Restaurant’s special
| Baked whole sterlet |
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| Oysters plate | 8 White Pearl oysters, 8 Fin de Claire oysters, 8 Gillardeau oysters |
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| Sea-food plate, served on ice | Oysters, lobster, crab, langoustine, prawns |
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| Grilled sea food and fish plate, with lemon | Scallop, prawns, crab, fish, squids, langoustine, spiny lobster |
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| Baked crab phalanxes with leaf salad 6 pieces |
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| Baked crab with butter sauce and herbs |
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