Spring Khachapuri and Hot Dogs at Chips
Redaktor, 21 March 2014
The new spring menu has started at Chips Club, Bar, Lounge & Terrace since the beginning of this week.
The fresh offer from Chef Sergey Kondakov presents dishes from different countries. Even now there are some hits in the menu, namely Italian risotto, Siberian fish cooked on grill, Georgian khachapuri and American hot-dogs.
The spring menu is valid from March 18th until May 31st.
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