Spring Menu at Chicago Prime
Redaktor, 20 March 2013
Chicago Prime Steakhouse & Bar are glad to present a new spring menu and to invite you to taste new dishes and author's cocktails.
Quotations from the menu:
Risotto with cep mushrooms and white truffle oil - 490 rubles,
Asiatic fish soup with seafood, coconut milk, ginger and basil - 570 rubles,
Corn lettuce with grilled rabbit, quail egg and mustard-orange sauce - 420 rubles,
Cheeseburger with dried beef, peanut oil, bacon, Cheddar sauce and French fries Chicago Prime - 1190 rubles,
Raspberry Napoleon - 460 rubles.
Risotto with cep mushrooms and white truffle oil - 490 rubles,
Asiatic fish soup with seafood, coconut milk, ginger and basil - 570 rubles,
Corn lettuce with grilled rabbit, quail egg and mustard-orange sauce - 420 rubles,
Cheeseburger with dried beef, peanut oil, bacon, Cheddar sauce and French fries Chicago Prime - 1190 rubles,
Raspberry Napoleon - 460 rubles.
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