Sweet Winter at il Forno

The dessert menu includes:  

Chocolate brownie with forest nuts – 459 rubles; 

Italian apple pie with vanilla scoop of ice-cream – 399 rubles; 

Cheesecake with orange zest and black currant sorbet – 399 rubles; 

Esterhazy with forest berries – 469 rubles; 

Homemade strudel with pistachio ice-cream – 379 rubles; 

Sweet persimmon with tender meringue, ginger sauce and dry fruits – 509 rubles; 

Plate of berries – 899 rubles; 

Halvah ice-cream – 129 rubles; 

Rhubarb sorbet – 129 rubles.