GOODMAN Restaurant: Steaks in Chamber Execution
Redaktor, 29 July 2014
GOODMAN restaurants recommences sale of exclusive Dry-Aged steaks.
Restaurant GOODMAN
Kitchen: European
Average bill: 2000-3000 rub
Address: 23, Tverskaya str., Moscow
M
Pushkinskaya
Dry-Aged is exclusive know-how which in Russia belongs only to Steak House GOODMAN.
The meat has been widely discussed recently: closure of Australian marble beef delivery, development of new markets and perspectives of local companies working for them. All this time GOODMAN goes on seeking, trying and testing to cook steaks of the highest quality for its guests.
There is no other Steak House in Russia where you will be served a dry-aged steak as only GOODMAN restaurants are equipped with special dry-aged chambers!
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