Prego Restaurant: Meat and Poultry Festival
nikname34, 7 March 2012
Beginning from March 6th the meat and poultry festival starts at Prego restaurant apart from Lent menu. The salads from meat festival menu include turkey salad (320 rubles) and bresaola and artichokes salad (540 rubles)
Beginning from March 6th the meat and poultry festival starts at Prego restaurant apart from Lent menu. The salads from meat festival menu include turkey salad (320 rubles) and bresaola and artichokes salad (540 rubles). There is also rural meat pizza (650 rubles), lentil soup (220 rubles), soup-goulash (280 rubles), mutton chops in pita (460 rubles), pork neck stewed in tomato marinade (480 rubles), Beef Stroganoff with mashed potatoes (560 rubles) and duck breast in mango sauce (680 rubles).
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