(Def)Eat America: Special Menu At O’JULES Restaurant
Redaktor, 24 December 2014
O’Jules Restaurant launched a special menu with a bumped-up title (Def)Eat America. It represents 13 positions selected among classic diners: salads, soups, burgers, hot Mexican dishes and desserts.
Obvious advantages of American & Mexican festival O’Jules over traditional fast food are exclusively natural products used. Burgers and fajitas are cooked of high-quality farmer’s meat and fresh vegetables without GMO, E-agents and flavour enhancers. All dishes are served immediately after being cooked which takes them away from fast food and brings to the restaurant cuisine category.
The special offer is available to all restaurant guests every day from noon to 6 pm.
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