New Cocktails at Tarantino Restaurant

Drinks have been worked out basing on classic cocktail recipes but considering modern tendencies. For instance, Raspberry Swizzle: it has been inspired with a famous Bramble cocktail from Dick Bradsell. They cook it from fresh raspberries and raspberry puree with a little ginger at Tarantino. 

Bracing Scotch Passion Sour based on Scottish whisky with passion fruit and lemon puree is quite interesting. This is a new look at Whisky Sour. Original combination of aromatic Scottish whisky and juicy passion fruit makes the flavour bright.  

Cloying Mojito has been replaced with analogue: impudent Champagne Fresh based on aged rum and champagne. Fresh cucumber, ginger and nice sour passion fruit will perfectly complement the drink taste. 

Those who prefer something with fruit we recommend Night New York. It is light cocktail on amaretto with lemon and raspberry & pineapple puree. 

It’s also worth tasting autumn Trans-Siberian Express consisting of sea-buckthorn, orange, ginger and lemon. It’s excellent to keep cool. 

The king among shots is Watermelon. In spite of little format, fresh watermelon, passion fruit and vodka are disclosed in the entire taste. 

And there is eternal evening classic Apple Martini. This fancy cocktail with strong taste of mellow apple and lemon based on vodka is quite tasty and rich.