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Summer New Dishes at Limoncino

Redaktor, 2 June 2014

Italian restaurant Limoncino presents a summer menu with a variety of fish and meat dishes, cold soups and tasty desserts.

Salad with celery, fennel and apple – 319 rubles; 

Salad with octopus and baked pepper – 619 rubles; 

Okroshka (on kvas/kefor) – 329 rubles; 

Sorrel soup with tongue and egg – 339 rubles; 

Beetroot soup – 309 rubles; 

Casarecce with seafood and romanesco – 710 rubles; 

Orecchiette with octopus and Kenyan beans – 739 rubles; 

Conchiglioni with ostrich fillet and artichokes – 889 rubles; 

Ostrich tagliata with champignons and corn – 1019 rubles;

Ostrich steak (per 100 g) – 459 rubles; 

Sambuca ginger and rhubarb sorbet – 599 rubles;

Pear and apricots seasoned with ginger sauce and dry fruits meringues – 459 rubles. 

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