Dietetic Menu at Stakan Restaurant

Dietetic menu has been created for metropolitan gourmets who follow a special diet and choose healthy food. The special menu includes low-calorie and low-carbohydrate dietetic dishes without cholesterol and with the least thermal processing, lots of vegetables and greens.  

As a dietetic aperitif, there are vitamin starters with fresh vegetables: seasonal tomatoes with sweet onion, lettuce leaves and aromatic herbs mix. Among first courses, chef of Stakan restaurant offers Minestrone vegetable soup. As a hot course, there is tender stewed sea bass or salmon fillet, boiled chicken breast, stewed chicken and veal cutlets to a guest’s choice, linguini with vegetables and juicy boiled veal. Side-dishes are performed with boiled rice, rice with vegetables, buckwheat, and also grilled vegetables and young potatoes. 

The dietetic menu is valid at Stakan Restaurant until August 31st.