Casa Mia Restaurant: Light Summer Menu
nikname34, 15 May 2012
The summer is time for vacations, seaside, sunshine and of course diets. The Chef of Casa Mia restaurant Vladimir Gorskikh decided to take care of guests in advance and prepared a summer Mediterranean menu
The summer is time for vacations, seaside, sunshine and of course diets. The Chef of Casa Mia restaurant Vladimir Gorskikh decided to take care of guests in advance and prepared a summer Mediterranean menu.
The new light offer is based on seafood and different salads. The Guests are offered to try sea combs carpaccio (1250 rubles), sea bass fillet baked with herbs, mashed potatoes and coriander (2900 rubles), also Saint-Jacques dish with marinated cep mushrooms and many others.
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