African Prawns at Clumba Club Restaurant
Redaktor, 27 August 2014
The first party of the Mediterranean prawns from Northern Africa arrived at prawn bar Clumba Club in Novinskiy. Prawns from Tunisia for 250 rubles per pc are available in the menu. The first party of prawns from Morocco is expected this week.
For the nearest time African prawns have to replace French seashells temporary unavailable. Deliveries of wild prawns from Sakhalin island are organized in regular mode.
African Mediterranean prawns are refined all-seasonal shrimps nurtured in the sea farms in Northern parts of Africa. Prawn aquaculture in Tunisia has been developing since 1967, when young prawns were brought for the first time from Japan and France. Prawns are nurtured in Bezerta lagoon near the same-name village in the most northern point of Africa. Today there are over than a dozen of prawn farms in this place.
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