Restaurant menu «Peshi»
- Aquarium 47
- A plate to taste 3
- Sashimi, per 100g 5
- Rolls 6
- Sushi 4
- Cold fish as a whole, per 100g 34
- Fish steak, per 100g 10
- Sauces for fish 5
- Cold starters 11
- Hot starters 4
- Salads 5
- Soup 8
- Pasta, ravioli, risotto 7
- Hot courses 5
- Side dishes 7
- Cheeses, per 50g 15
- Ice-cream and sorbets 2
- Berries and fruits, per 100g 7
- Honey jam, per 50g 3
- Desserts 11
Crayfish, per 100g
| Ways of cooking: sashimi, steamed, grilled, a la termidor, aioli, arabiata, florentine, in pepper sauce | |||||||
| King crab |
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| Spiny crab |
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| Horsehair crab |
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| Royal lobster |
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| Langoustines |
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| Cicada |
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| Canadian lobster |
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| Bretonian lobster |
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| Sea-urchin |
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