Restaurant menu «Parus Restaurant (ul. Nizhnyaya Maslovka)»
Was update 25 May 2017
Extracts from the menu
Salad with beef tongue 190g |
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Salad with chicken liver 210g |
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Hunter’s salad 260g |
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Chicken wings BBQ 300g |
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Sea bass fillet with mussels sauce 310g |
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Milk veal on the bone 360g |
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Veal kebab 170g |
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Meat solyanka 250g |
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Beef burger 450g |
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Quesadilla with chicken 280g |
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Carbonara fettuccini 320g |
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Spaghetti Neapolitano 350g |
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Beef Stroganoff with mushrooms 350g |
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Baked pork wings from the Chef 410g |
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Ravioli with sour cream 250g |
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Salmon steak with potato crockets 350g |
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Grilled chicken (Tabaka) 350g |
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Duck breast with apple 450g |
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Bear’s paw (beef sirloin steak) 400g |
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Veal kebab 170g |
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