Restaurant menu «Campus (at Pervomaiskaya)»
28 July 2014
Starters
Meat platter 150 g | Pork carbonade or ham, beef carbonade, pastyrma, greens |
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Fish platter 150 g | Light-salted salmon, oily fish, smoke-cured beluga, lemon |
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Vegetable platter 200 g | Tomatoes, cucumbers, radish and greens |
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Cheese platter 100 g | Rossiyskiy, Chechil, Sulguni, Mozzarella |
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Boiled oxen tongue 150 g | Oxen tongue, greens, horse radish |
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Pickles 200 g | Salted cucumbers, pickled garlic, pickled chili pepper, black olives, rampson, greens |
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Green olives 100 g |
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Black olives 100 g |
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Entrees
Sujuk 150 g | Spicy sausages made out of chopped beef and garlic |
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Meat kebbi 200 g | Fried meat rissoles and poached wheat, stuffed with minced beef or mutton, onion and pine nuts |
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Bedganam 100 g | Mutton fries cooked in garlic and lemon or spicy sauce |
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Meat sambusik 150 g | Home-made Arabian fried pastries |
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Cheese sambusik 150 g | Home-made Arabian fried pastries |
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Spinach sambusik 150 g | Home-made Arabian fried pastries |
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Hummus and meat 200 g | Garbanzo paste, sesame paste and light mutton in sauce |
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Makanek 200 g | Home-made sausages made out of fried minced beef, garlic, onion, cilantro and seasoning, dressed with sauce |
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Arais stuffed with meat, served in a pita 200 g | Flatbread stuffed with meat |
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Falafel 400 g | Fried balls made out of grated gorbanzo and sesame. Radish, salted cucumbers, tomatoes, greens, Tarator sauce |
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Falafel in pita 200 g | Fried balls made out of grated gorbanzo and sesame. Radish, salted cucumbers, tomatoes, greens, Tarator sauce |
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Falafel in lavash 250 g | Fried balls made out of grated gorbanzo and sesame. Radish, salted cucumbers, tomatoes, greens, Tarator sauce |
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Hummus 200 g | Gorbanzo paste, olive oil |
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Beiruti Hummus 200 g | Gorbanzo paste, sesame paste, tomatoes, onion, greens |
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Labni 160 g | Homemade curd and olive oil |
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Salads
Tongue salad 150 g | Boiled oxen tongue, tomatoes, cucumbers, salted cucumbers, mayonnaise, garlic |
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Greek Salad 150 g | Bell pepper, tomatoes, cucumbers, lettuce, brynza, cheese, green olives |
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Stolichny Salad 150 g | Chicken, eggs, potatoes, carrots, green peas, salted cucumbers, greens, mayonnaise |
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Crab salad 150 g | Crab meat sticks, rice, corn, cucumbers, mayonnaise |
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Calamari salad 150 g | Calamari, egg, bell pepper, salted cucumbers, mayonnaise |
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Vegetable salad 150 g | Tomatoes, cucumbers, bell pepper, radish, lettuce, greens, mayonnaise |
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Tabuli Salad 150 g | Traditional salad made out of finely chopped parsley, tomatoes, spring onion, mint, boiled wheat dressed with lemon juice, olive oil |
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Chicken Caesar 200 g | Iceberg salad, croutons, parmigiano, sauce |
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Salmon Caesar 200 g | Iceberg salad, croutons, parmigiano, sauce |
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Shrimp Caesar 200 g | Iceberg salad, croutons, parmigiano, sauce |
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Fattoush Salad 200 g | Tomatoes, cucumbers, radish, bell pepper, lettuce, parsley, mint, spring onion, croutons, dressed with lemon juice and olive oil |
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Arabian Salad 200 g | Tomatoes, cucumbers, radish, bell pepper, lettuce, parsley, mint, spring onion, croutons, dressed with garlic, lemon juice and olive oil |
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Coral Salad 150 g | Light-salted salmon, crab meat, chicken, egg, onion, salmon caviar, sauce |
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Crete Salad 150 g | Ham, chicken, fried mushrooms, new sweet corn, cucumbers, cherry tomatoes, onion, sauce |
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Thailand 150 g | Cabbage, chicken, new sweet corn, carrots, spring onion, raisins, lollo-rosso, sauce |
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Leon Salad 200 g | Stewed beef, Romaine salad, cherry tomatoes, pickled cucumbers, sauce |
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Main course
Soups assorted 200 g |
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Hot dishes
Rodeo steak and fried potatoes 200 g | Beef fillets, bell pepper, mushrooms, b?chamel |
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Nevada steak and fried potatoes 200 g | Pork fillets, bell pepper, mushrooms, b?chamel |
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Marsala Chicken 200 g | Chicken fillets, mozzarella, asparagus, marsala sauce, fried potatoes |
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Milanese steak 250 g | New beef fillets, oregano, cheese, tomato sauce |
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French-style meat 250 g | At option: chicken/veal/pork, onion, mushrooms, cheese, b?chamel |
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Tsar-style pork 250 g | Baked pork chop, fried mushrooms, cheese, sauce |
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Chicken scalopine 250 g | Bread coated chicken fillets, salted cucumbers, cocktail sauce, fried potatoes |
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Salmon and spinach 250 g | Salmon, spinach, mushrooms, tomatoes, lemon, spices |
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Mediterranean-style salmon 250 g | Salmon, bell pepper, black olives, cherry tomatoes, Greek sauce |
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Dajaj-Musakhab 300 g | Juicy boneless chicken, grilled and sided |
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Grilled quail, side dish 200 g |
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Grilled trout, side dish 250 g |
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Grilled salmon fillets, fried potatoes 200 g |
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Shawarma
Chicken, medium 300 g | Chicken fillets, cabbage, seasoning, garlic sauce, fried potatoes |
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Chicken, large 500 g | Chicken fillets, cabbage, seasoning, garlic sauce, fried potatoes |
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Chicken in pita 200 g | Chicken fillets, cabbage, seasoning, garlic sauce, fried potatoes |
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Chicken in lavash 250 g | Chicken fillets, cabbage, seasoning, garlic sauce, fried potatoes |
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Fried potatoes, no mayonnaise 200 g |
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Fried potatoes, mayonnaise 250 g |
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Grilled dishes
Holiday dish 2,500 g | Shish-kebab: 100 skewers at option, shawarma, salad |
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Pork shish-kebab 250 g | Fried potatoes, salad, sauce |
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Mutton shish-kebab 250 g | Fried potatoes, salad, sauce |
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Veal shish-kebab 250 g | Fried potatoes, salad, sauce |
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Chicken shish-kebab 250 g | Fried potatoes, salad |
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Assorted shish-kebab, side dish 300 g | Shish-tauk, lyulya-kebab, beef shish-kebab |
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Mutton kebab 250 g | Fried potatoes, salad, sauce |
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Mutton kastaleta 200 g | Grilled mutton fillets on bone |
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Pork kastaleta 200 g | Grilled pork fillets on bone |
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Side dishes
Home-made potatoes 150 g |
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Potato mash, parmigiano 200 g |
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Boiled rice 150 g |
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Rice and vegetables 150 g |
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Potato croquettes 150 g |
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Fried chicken wings and side dish 250 g |
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Mushrooms en cocotte 150 g |
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Chicken en cocotte 150 g |
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Fried eggs, ham, tomatoes, onion 120/60 g |
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Sauces
Horse radish 50 g |
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Adjika 50 g |
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Sour-cream 50 g |
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Ketchup 50 g |
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Tartare 50 g |
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Soy 40 g |
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Mayonnaise 50 g |
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Pomegranate 40 g |
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Heinz 50 g | Barbeque, Shish-kebab, Mexican, Cocktail, garlic, tomato, Italian, Exotic |
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Salsa Sauce 50 g |
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Blinis
Served with strawberry jam 100/45 g |
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Served with peach jam 100/65 g |
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Served with black currants jam 100/65 g |
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Served with cherry jam 100/65 g |
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Served with honey 100/65 g |
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Stuffed with meat 100/65 g |
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Served with sour-cream 100/65 g |
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Served with milk jam and walnuts 100/65 g |
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Served with milk jam 100/65 g |
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Stuffed with ham and cheese 100/65 g |
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Stuffed with salmon 100/65 g |
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Stuffed with banana and chocolate 100/65 g |
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Stuffed with chocolate paste 100/65 g |
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Beer snacks
Peanuts 30 g |
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Pistachio 40 g |
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Nuggets Crisps 250 g |
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Cheese nachos 200 g | Nachos crisps, cheese, sour-cream, salsa |
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Hot shrimps 200 g | Fried shrimps, lemon, garlic |
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Ocean shrimps 200 g |
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Calamari rings 200 g |
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Rye garlic croutons 120/130 g | Beer croutons and Sallent sauce |
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Sausage pan 229/121 g | Munich sausages, small sausages, hunt sausages, original side dish |
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Mexican dishes
Burrito 250 g | Tortilla stuffed with chicken fillets, beans, salsa sauce |
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Quesadilla 300 g | Baked tortilla stuffed with chicken fillets, grated cheese, dressed with Beracruz sauce. Served with sour-cream. |
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Mexican-style potatoes 400 g | Potatoes, meat mince, cheese, Mexican sauce |
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Chicken fajita 400 g | Chicken fillets, bell pepper, onion, tortilla, fried potatoes, Guacamole sauce, Mexican sauce |
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Meat fajita 400 g | Beef fillets, bell pepper, onion, tortilla, fried potatoes, Guacamole sauce, Mexican sauce |
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Seafood fajita 400 g | Shrimps, seafood, bell pepper, onion, tortilla, fried potatoes, Guacamole sauce, Mexican sauce |
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Italian dishes
Pizza
Mushroom 350 g | Cheese, sauce, mushrooms, seasoning |
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Margarita 350 g | Cheese, sauce |
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Chicken 350 g | Cheese, chicken, green olives, sauce |
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Vegetarian 350 g | Cheese, tomatoes, bell pepper, green olives, corn, sauce |
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Marinara 350 g | Cheese, shrimps, green olives, sauce, onion |
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Mozzarella 350 g | Mozzarella, tomatoes, sauce, green olives, bell pepper |
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Pineapple 350 g | Cheese, pineapple, ham, sauce |
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Ham 350 g | Cheese, ham, bell pepper, sauce |
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Pasta
Carbonara 300 g | Tagliatelle, roasted bacon, parmigiano, cream, white wine |
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Chicolina 300 g | Italian pasta, light salmon, shrimps, porcini, cured tomatoes |
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Fusilli Vegetariano 250 g | Fusilli, broccoli, carrots, onion, tomato sauce, cherry tomatoes, bell pepper |
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Spaghetti Frutti di Mare 250 g | Spaghetti, seafood cocktail, shrimps, tomato sauce, bell pepper, onion, carrots, cheese |
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Pappardelle 250 g | Pappardelle and stewed meat, cream, cheese, tomatoes, garlic |
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Fettuccine Pollo 250 g | Fettuccine and chicken fillets, bell pepper, tomato sauce, cheese |
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Fettuccine 250 g | Shrimps, mushrooms, parmigiano, sauce |
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Desserts to tea
Fruit bowl 1,000 g | Apples, bananas, pears, oranges, peaches, grapes, pineapple |
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Fruit bowl 2,000 g | Apples, bananas, pears, oranges, peaches, grapes, pineapple |
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Ice-cream (per ball) 50 g |
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Fruit salad 200 g |
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Balaklava 100 g |
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Kanafeh 100 g | Arabian sweets |
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Assorted cakes 100 g |
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Alpen Gold Chocolate 100 g | Assorted |
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