Restaurant menu «Tsifry (Digits)»
17 December 2013
Bar snacks
| Spicy chicken wings with BBQ sauce 6pcs/185/30g |
| |||||
| Spicy chicken wings with BBQ sauce 12pcs/370/30g |
| |||||
| Quesadilla with chicken 470/30g |
| |||||
| Grilled sausages, served with sauerkraut, potatoes and tomato sauce 200/100/100/30g | Franconian or spicy cheese of your choice |
| ||||
| Fish & chips 160/60/95g |
| |||||
| Squid rings with Tartar sauce 125/30g |
| |||||
| Fried camembert cheese 95/30g | With Cooley sauce |
| ||||
Appetizers
| Carpaccio of salmon and scallops 110g | With ruccola leaves and Parmesan cheese |
| ||||
| Beef tartare 185g | With quail egg and croutons |
| ||||
Salads
| «Panzanella» salad 195g | With tomatoes, basil, red onion and croutons |
| ||||
| Mini-mozarella salad 135g | With duck breast and honey-mustard sauce |
| ||||
| Warm beetroot salad 280g | With goat cheese, pine nuts and pesto sauce |
| ||||
| «Caprese» salad 320g | Of buffalo mozzarella and sweet tomatoes, with green Pesto sause |
| ||||
| Greek salad 330g | With feta cheese and calamata olives |
| ||||
| «Caesar» salad with shrimps 205g |
| |||||
| «Caesar» salad with salmon 215g |
| |||||
| «Caesar» salad with panchetta 145g |
| |||||
| «Caesar» salad with chicken 225g |
| |||||
Hot appetizers and sandwiches
| Cutlets of Kamchatka 100/100/30g | Crab meat with fresh spinach and suffron mayonnaise |
| ||||
| Tean of vegetable 230g | Fried with mozarella, and Neapolitano sauce |
| ||||
| Club-sandwich 300/50g | With turkey and french fries |
| ||||
| «Tsifry» hamburger 400/140/40g | With beef, romano salad leaves and french fries |
| ||||
Hot soups
| Russian «Borsch» 265/30g | With meat, herbs and sour cream |
| ||||
| Mushroom cream-soup 250g | With trufle oil |
| ||||
| «Tsifry» fish-soup 250g | Of salmon and pikeperch with shrimps |
| ||||
| Smoked tomato soup 250/10g | With croutons and parmesan chips |
| ||||
Pasta and risotto
| Seafood risotto 300g |
| |||||
| Fusilli 320/20g | With tomato sauce and feta cheese |
| ||||
| Spaghetti alla Carbonara 300g |
| |||||
| Pappardelle 250g | With ceps in creamy sauce |
| ||||
Fish and seafood
| Black cod fish 180/100/30g | With tagliatelle in creamy sauce and Pernod sauce |
| ||||
| Steamed dorado 150/65/40g | With green asparagus, cherry tomato and lemon sauce |
| ||||
| Grilled salmon steak 180/100/40g | With celeriac puree and hazelnuts sauce |
| ||||
| Sesame seed crusted 190/130/30g | Tuna steak with spinach, risotto and rucola sauce |
| ||||
Meat and poultry
| Filet mignon with 180/125/30g | Fried potatoes, cherry tomatoes and red wine sauce |
| ||||
| Herb crusted lamb 240/75/30g | Chops with grilled polenta and red wine sauce |
| ||||
| Ribeye steak 260/170/30g | With grilled vegetables and green butter |
| ||||
| Beef Stroganoff 160/100/20g | With champignons, mushed potatoes, pickled cucumber |
| ||||
| Beef, baked in pot 300g | With oyster mushrooms, potatoes and sour cream |
| ||||
| Duck breast 150/60/50g | With apple puree and forest berries sauce |
| ||||
Garnish
| Green asparagus 150g |
| |||||
| Fried pumpkin 100g | With honey and thyme |
| ||||
| Grilled vegetable 165g |
| |||||
| Assorted fresh vegetables 250g |
| |||||
| Rice «mix» 150g |
| |||||
| Mashed potatoes 150g |
| |||||
| French fries 150g |
| |||||
Desserts
| Assorted fresh berries 150/25g |
| |||||
| Classic cheesecake with berries and berry sauce 135/40/20g |
| |||||
| Apple strudel 150/50/20g | With ice cream and coolie sauce |
| ||||
| Baileys mousse 110/40g | With fresh raspberry |
| ||||
| Vanilla panna cotta 170g | With cherry sauce and redcurrant |
| ||||
| Cr?me brulee 100/50g | With vanilla ice cream |
| ||||
| Ice cream of your choice 50g | Vanilla, Pistachio, Chocolate, Caramel, Strawberry |
| ||||
| Sorbet of your choice 50g | Lime-lemon, Raspberry-strawberry, Mango |
| ||||
| Сheese plate with grapes, dried fruit, nuts and honey 125/30/50g |
| |||||
ON TOP