Restaurant menu «La Delizia»
- Starters 14
- Salads 11
- Soups 7
- Hot Appetizers 7
- Pasta and Risotto 9
- Homemade Pasta 8
- Pizza 15
- Hot Fish Dishes 10
- Hot Fish Dishes Prepared on aWood-Fire Grill 4
- Hot Meat Dishes 8
- Hot Meat Dishes Cooked on Our Wood-Fired Grill 13
- Side Dishes 7
- Side-Dishes Cooked on Our Wood-Fired Grill 7
- Beer Menu 9
- Desserts 11
- Berries 6
- Sweets 2
- Hot Drinks 24
- Soft Drinks 6
- Juices, Lemonades, Fruit drinks 3
- Homemade Fruit Drink 6
- Homemade Lemonade 5
- Fresh Juices 9
- Cocktail List 30
- Beer 10
- Wine List 105
- Wine in Glasses 8
- Sparkling Wines 6
- Champagne 1
- Whine Wines (375 ml) 4
- Red Wines (375 ml) 4
- White wines 36
- Rose wines 6
- Red wines 40
- Strong spirits 55
Hot Fish Dishes
| Fish, prepared at Y.O.ur option: on grill, on a wood-fire grill, steamed with vegetables, baked in salt | |||||||
| Dorado (300-400 g) 1 piece |
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| Sea bass (300-400g) 1 piece |
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| Rainbow trout (300-400 g) 1 piece. |
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| Dorado fillet with couscous and white wine sauce 320 g |
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| Salmon fillet with truffle potatoes and mushroom sauce 300 g |
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| Seabass fillets with zucchini tagliatelle and Beurreblanc sauce 290 g |
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| Rainbow trout baked with cauliflower and broccoli in cream sauce 540 g |
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| Grilled seafood platter270 g | Mussels, scallop, calamari, octopuses, shrimps 8/12 |
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| Steamed cod fillets with vegetables and Champagne sauce 290 g |
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ON TOP