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Restaurant menu «Vino&Voda (Wine and Water)»

    29 September 2014
    Show all menu
    Print:   All menu

    Cold starters and salads

    Light-salted salmon and wheat toasts, cream and dill 120 g
    360 e
    Octopus carpaccio and fruit salsa 85 g
    450 e
    Gorgonzola and fried pear, walnuts, orange caramel 70 g
    385 e
    Antipasti for a company 335 g Peppers stuffed with feta, prosciutto and melon, mozzarella and cured tomatoes, parmigiano, bruschetti, Rocket salad
    1450 e
    Bruschetta and tomato salsa, pine nuts 60 g
    215 e
    Bruschetta and green olives tapenade, feta 60 g
    215 e
    Bruschetta, mozzarella, figs 60 g
    215 e
    Sausage platter 215 g Mortadella, bresaola, coppa, Milano salami, pepperoni, proschiutto
    950 e
    Greek olives 100 g
    350 e
    Baked beetroots, orange, goat cheese salad 100 g
    360 e
    Duck breast and forest berries salad 145 g
    620 e
    Scallops and Rocket salad, citruses salad 140 g
    550 e
    Lamb and pepperoni salad 65 g
    520 e

    Entrees

    Arancini dressed with pesto and tomato sauces 140 g
    320 e
    Potato and mushrooms pie, served with cheese sauce 85 g
    390 e
    Crab croquets served with mango and chili sauce 120/40 g
    550 e
    Hallibut and fennel, grapefruit served with orange sauce 135 g
    420 e
    Lamb rib and onion confit, caramelized cherry tomato served with truffle sauce 125 g
    720 e
    Venison coated with pistachio and served with chocolate and red bilberry sauces 95 g
    975 e

    Soups

    Baked eggplants cappuccino soup 300 g
    450 e
    Celery and scallop soup, served with lemon oil 300 g
    425 e
    Beetroot gazpacho, king crab and cucumber sorbet 300 g
    550 e

    Main course

    Salmon stuffed with shrimp, served with light beetroot and celery mash and caviar sauce 135 g
    450 e
    Sea bass fillets and artichoke mash, vegetables, ginger oil 130 g
    520 e
    Potato dumplings, dressed with blue cheese sauce, walnuts 170 g
    460 e
    Octopus arms and potatoes, baked in rosemary, litchi sauce 160 g
    750 e
    Lamb loin and potato gratin, warm spinach and raisins salad, Sangiovese sauce 135 g
    950 e
    Duck breast sided by fruit and vegetables, dressed with red bilberry sauce 135 g
    670 e

    Dessert

    Figs baked with goat cheese and honey, served on bed of porto jelly and rosemary 100 g
    540 e
    Pear stuffed with vanilla ice-cream, stewed in red wine and raspberry 100 g
    320 e
    Chocolate tortellini stuffed with ricotta, served with berries and scalded cream 100 g
    350 e
    Cheese platter 220 g 1 Pecorino, parmigiano, tete de moine, gorgonzola, taleggio
    100 e

    Mineral water


    Russia

    Sarova, still/sparkling 250 ml
    120 e
    Sarova, still/sparkling 540 ml
    220 e
    Zhemchuzhina Baikala (Baikal Pearl), still 250 ml
    180 e
    Zhemchuzhina Baikala (Baikal Pearl), still 530 ml
    250 e
    Baikal Reserve, sparkling 250 ml
    180 e
    Baikal Reserve, sparkling 530 ml
    250 e

    France

    Evian, still 330 ml
    180 e
    Vittel, still 250 ml
    180 e
    Vittel, still 1,000 ml
    390 e
    Badoit, sparkling 330 ml
    180 e
    Perrier, sparkling 330 ml
    200 e
    Wattwiller, still 500 ml
    640 e

    Italy

    San Benetto, still/sparkling 250 ml
    180 e
    San Benetto, still/sparkling 1,000 ml
    390 e
    Acqua Panna, still 250 ml
    190 e
    Acqua Panna, still 750 ml
    390 e
    San Pellegrino, sparkling 250 ml
    190 e
    San Pellegrino, sparkling 750 ml
    390 e
    Ducale, still/sparkling 250 ml
    180 e
    Ducale, still/sparkling 750 ml
    390 e
    NORDA, still/sparkling 250 ml
    250 e
    NORDA, still/sparkling 750 ml
    390 e
    Lurisia, still/sparkling 330 ml
    330 e
    Lurisia, still/sparkling 750 ml
    550 e
    Gaudianello, still/sparkling 330 ml
    520 e
    Gaudianello, still/sparkling 750 ml
    820 e

    Spain

    Cazorla, still/sparkling 250 ml
    320 e
    Cazorla, still/sparkling 350 ml
    420 e
    Cazorla, still/sparkling 750 ml
    950 e

    Germany

    Fachingen, still/sparkling 250 ml
    350 e
    Fachingen, still/sparkling 750 ml
    650 e

    England

    Harrowgate, still/sparkling 330 ml
    200 e
    Harrowgate, still/sparkling 750 ml
    390 e

    Finland

    VEEN, sparkling 330 ml
    390 e
    VEEN, sparkling 660 ml
    650 e

    Norway

    VOSS, still/sparkling 375 ml
    550 e
    VOSS, still/sparkling 800 ml
    950 e

    New Zealand

    WAIWERA, still/sparkling 500 ml
    520 e
    WAIWERA, still/sparkling 1,000 ml
    950 e

    Chile

    Water A, still/sparkling 500 ml
    550 e

    Georgia

    Borjomi, sparkling 330 ml
    200 e
    SAIRME, still/sparkling 500 ml
    260 e
    NABEGLAVI, sparkling 500 ml
    260 e

    Juice

    Orange, 200 ml
    180 e
    Apple, 200 ml
    180 e
    Grapefruit, 200 ml
    180 e
    Tomato, 200 ml
    180 e
    Cherry, 200 ml
    180 e
    Peach, 200 ml
    180 e
    Pineapple, 200 ml
    180 e
    Assorted fresh juices, 200 ml
    280 e

    Lemonades

    Pepsi 250 ml
    160 e
    Pepsi Light 250 ml
    160 e
    Mirinda 250 ml
    160 e
    7 Up 250 ml
    160 e
    Ginger Ale 250 ml
    160 e
    Tonic 250 ml
    160 e
    Bitter Lemon 250 ml
    160 e
    Soda water 250 ml
    160 e
    Orangina 250 ml
    180 e

    Coffee

    Espresso 50 ml
    180 e
    Americano 180 ml
    180 e
    Doppio 100 ml
    220 e
    Cappuccino 200 ml
    240 e
    Latte 200 ml
    250 e
    Irish coffee 200 ml
    300 e
    French coffee 200 ml
    300 e
    Tea in a teapot 400 ml
    300 e

    Apperitives

    Martini Bianco, Rosso, Dry 50 ml
    200 e
    Campari Bitter 50 ml
    250 e
    Aperol 50 ml
    250 e
    Aperitive Recard 50 ml
    250 e

    Cognac and brandy

    Martel VS 50 ml
    550 e
    Martel VSOP 50 ml
    700 e
    Martel XO 50 ml
    1600 e
    Courvoisier VS 50 ml
    550 e
    Courvoisier VSOP 50 ml
    700 e
    Courvoisier XO 50 ml
    1600 e
    Armagnac Baron G. Legrand 50 ml
    1500 e
    Armagnac Baron G. Legrand VSOP 50 ml
    500 e
    Armagnac Jeanneau XO 50 ml
    1100 e
    Marquis de Caussade XO 50 ml
    1100 e
    Calvados Marquis d'Aguesseau VSOP 50 ml
    550 e
    Calvados Marquis d'Aguesseau 10 YO XO 50 ml
    1200 e
    Metaxa 5* 50 ml
    300 e

    Grappa

    Grappa di Prosecco Villa dalla Rovere 50 ml
    450 e

    Porto

    Noval Towny, Portugal 50 ml
    300 e
    Noval Fine White, Portugal 50 ml
    300 e
    Noval Black, Portugal 50 ml
    350 e

    Vodka

    Beluga 50 ml
    350 e
    Tzarskaya Zolotaya (Gold Tzar-style) 50 ml
    220 e
    Tzarskaya Originalnaya (Original Tzar-style) 50 ml
    180 e
    Polugar #1 50 ml
    400 e
    Polugar Pshenichny (Wheat Polugar) 50 ml
    400 e
    Belvedere 50 ml
    320 e
    Finlandia 50 ml
    260 e

    Tequila

    Jose Cuervo Especial Silver 50 ml
    350 e
    Jose Cuervo Especial Reposado 50 ml
    400 e
    Olmeca Blanco 50 ml
    360 e
    Olmeca Gold 50 ml
    420 e
    Olmeca Chocolate 50 ml
    360 e
    Rancho Alegre Blanco 50 ml
    250 e

    Gin

    Beefeater 50 ml
    320 e
    Bombay Sapphire 50 ml
    500 e
    Bols Genever 50 ml
    420 e

    Rum

    Havana Club 3 YO 50 ml
    300 e
    Havana Club Reserva 50 ml
    380 e
    Havana Club 7 YO 50 ml
    480 e
    Zacapa 23 YO 50 ml
    850 e
    Cachasa Velho Barreiro 50 ml
    220 e

    Whisky

    Ballantine’s Finest 50 ml
    250 e
    Dewar’s 50 ml
    350 e
    Jameson 50 ml
    400 e
    Jameson 12 YO 50 ml
    500 e
    Chivas Regal 12 YO 50 ml
    600 e
    Chivas Regal 18 YO 50 ml
    800 e
    Jack Daniel’s Tennessy 50 ml
    450 e
    Jim Beam Bourbon 50 ml
    400 e

    Single-malt whisky

    Aberlour 12 YO 50 ml
    680 e
    Aberlour 16 YO 50 ml
    950 e
    Glenlivet 12 YO 50 ml
    850 e
    Caol Ila 12 YO 50 ml
    700 e
    Lagavulin 16 YO 50 ml
    950 e
    Highland Park 18 YO 50 ml
    1600 e
    Scapa 16 YO 50 ml
    1100 e
    Glenfiddich 12 YO 50 ml
    700 e
    The Macallan 12 YO 50 ml
    850 e
    Talisker 10 YO 50 ml
    850 e
    Laphroaig 10 YO 50 ml
    850 e
    Balvenie Doublewood 12 YO 50 ml
    900 e
    Oban 14 YO 50 ml
    900 e

    Schnaps

    William Bauer 50 ml Pear, raspberry, peach, cherry, plum
    320 e

    Bitters and liqueurs

    Becherovka 50 ml
    250 e
    Jagermeister 50 ml
    300 e
    Fernet-Branca 50 ml
    320 e
    Branca Menta 50 ml
    320 e

    Liqueurs

    Grand Marnier Cordon Rouge 50 ml
    350 e
    Sambuca di Canale Barbero 50 ml
    300 e
    Limoncello di Sorrento 50 ml
    300 e
    Baileys 50 ml
    300 e
    Southern Comfort 50 ml
    300 e
    Fruko Schulz Cr?me de Cassis 50 ml
    180 e
    Triple Sec Fruko Schulz 50 ml
    180 e
    Coffee Fruko Schulz 50 ml
    180 e

    Beer

    Baltika Premium, light non-filtered, Russia 440 ml
    250 e
    Baltika #0, non-alcoholic, Russia 500 ml
    250 e
    Kronenbourg 1664, light, Russia 460 ml
    290 e
    Leffe Blonde, light, Belgium 330 ml
    380 e
    Leffe Brune, dark, Belgium 330 ml
    380 e
    Blanche de Namur, non-filtered, Belgium 330 ml
    380 e
    Delirium Red, cherry, Belgium 330 ml
    390 e

    Wine list


    Champagne and sparkling wines

    2013 J. Lassalle Brut Rose, Premier Cru Chigny-Les-Roses, Champagne, France 750 ml
    7500 e
    2013 «R» de Ruinart Brut, Champagne, France 750 ml
    8900 e
    2003 Dom Perignon, Champagne, France 750 ml
    19500 e
    2005 Pommery. Grand Cru Vintage Brut, Champagne, France 750 ml
    9900 e
    2013 Cattier Brut Blanc de noir, Champagne, France 750 ml
    6900 e
    """Cremant de Bourgogne"" Brut Rose, Simonnet Febvre 750 ml"
    3500 e
    2013 “Cremant de Loire” Rose, Veuve Amiot, France 750 ml
    2500 e
    2013 Cr?mant d'Alsace, Lucien Albrecht, France 750 ml
    3200 e
    2013 Prosecco, Fonte, Italy 750 ml
    1500 e
    2011 Cava Brut Rose, Chateau Renni 750 ml
    1300 e
    2011 Cuvee Borealis Brut, Krone, South Africa 750 ml
    2500 e

    Per glasses

    Sparkling wines
    Cava Brut Rose, Chateau Renni, Spain 150 ml
    260 e
    White wines
    Italy
    2012 Pinot Grigio, Cavit 150 ml
    260 e
    South Africa
    2013 Chenin Blanc, Simonsvlei 150 ml
    260 e
    Rose wines
    Chile
    2013 Carmenere Rose Pacifico Sur 150 ml
    240 e
    Red wines
    South Africa
    2012 Pinotage, Premier Selection, Simonsvlei 150 ml
    240 e

    Dessert wines

    2013 Semillon Botrytis Selection, Viu Manent 500 ml
    1600 e
    2002 Sauternes Chateau d'Arche 375 ml
    3800 e

    White wines

    France
    2012 Chablis, Domaine Roland Lavantureux 750 ml
    2900 e
    2012 Chablis Grand Cru Le Clos 750 ml
    7900 e
    "2007 ""Les Champs Gain"" Puligny-Montrachet Grand Cru AOC Louis Latour"
    6900 e
    2011 Corton Charlemagne, Grand Cru Domaine du Pavillon 750 ml
    9800 e
    2012 Sancerre Pascal et Nicolas Reverdy 750 ml
    3900 e
    2011 Muscadet, Chateau Le La Vrillere, Le Val de Loire 750 ml
    1600 e
    "2012 ""Chateau Beaulieu"" Blanc, Cotes de Provence 750 ml"
    1800 e
    2011 Gewurztraminer Vin d'Alsace, Reserve Kientzheim-Kaysersberg 750 ml
    2500 e
    Italy
    2013 Gavi del Comune di Gavi Batasiolo Granee 750 ml
    2600 e
    2012 Pinot Grigio, Cavit 750 ml
    1300 e
    2012 Friulano, Georgio Colutta, Friuli 750 ml
    3500 e
    Spain
    2012 Verdejo Enaria Rueda DO 750 ml
    1500 e
    Austria and Germany
    2012 Riesling, 'Landhaus Mayer’. Austria 750 ml
    2500 e
    2012 Gruner Veltliner, Stadlmann, Austria 750 ml
    2400 e
    2012 Riesling Kabinett Zeltinger Sonnenuhr Selbach-Oster, Mosel 750 ml
    3900 e
    New World
    2013 Chenin Blanc, Simonsvlei, South Africa 750 ml
    1300 e
    2012 Chardonnay River Ranch, Venta, California, USA 750 ml
    7800 e
    2012 Kendall-Jackson Vintners Reserve, California, USA 750 ml
    8900 e

    Rose wines

    2013 Carmenere Rose Pacifico Sur, Chile 750 ml
    1200 e

    Red wines

    France
    2009 Bourgogne Pinot Noir AOC Chateau Bejot 750 ml
    3400 e
    2008 Aloxe-Corton Premier Cru, Clos des Marechaudes,  Domaine du Pavillon 750 ml
    5900 e
    2009 Corton Grand Cru, Domaine du Pavillon Clos des Marechaudes 750 ml
    7500 e
    2010 750 ml Chambertin Grand Cru, Domaine du Clos Frantin 
    19900 e
    2010 Medoc, Chateau Leboscq 750 ml
    2900 e
    2008 Saint-Est?phe, Chateau Le Crock, Cru Bourgeois, Bordeaux 750 ml
    5900 e
    2003 Ch?teau Haut-Batailley Grand Cru Classe, Pauillac, Bordeaux 750 ml
    9600 e
    2009 Graves, Chateau de Carolle 750 ml
    2500 e
    2009 Ch?teau La Croix Meunier, Saint-Emilion Grand Cru 750 ml
    3500 e
    2008 Chateau Le Gabachot, Pomerol  750 ml
    6500 e
    2010 Antoine Moueix Grand Cru Saint-Emilion 750 ml
    5900 e
    2011 Crozes-Hermitage M. Chapoutier Val du Rhone 750 ml
    3900 e
    2006 Saint Chinian “Avarus”, Cellier Charlermagne, Languedoc 750 ml
    2700 e
    1994 Chateau Margaut Grand Cru Classe 750 ml
    57300 e
    1997 Chateau Cheval Blanc, Premier Grand Cru Classe 750 ml
    58500 e
    1997 Chateau Mouton Rothschild Grand Cru Classe 750 ml
    53300 e
    1990 Chateau Lafite Rothschild, Premier Grand Cru Classe 750 ml
    76200 e
    Italy
    2007 Barolo Sandrone Le Vigne Piedmont 750 ml
    10200 e
    2009 Barolo Volpi Piedmont 750 ml
    5500 e
    2012 Barbera d’ Asti Volpi Piedmont 750 ml
    1800 e
    2012 Valpolicella Classico Le Bine, Veneto, Campagnola 750 ml
    2100 e
    2009 Amarone della Valpolicella Classico Fabiano, Veneto 750 ml
    7200 e
    2011 Chianti Superiore Fattoria del Colle 750 ml
    1800 e
    2004 Brunello di Montalcino, Donatella CInelli Colombini 750 ml
    7500 e
    2011 Morellino di Scansano Moris Farms 750 ml
    2500 e
    2010 Le Macchiole Azienda a le Macchiole 750 ml
    4200 e
    2008 Sagrantino di Montefalco, Umbria Albaruta 750 ml
    3500 e
    2010 Masseria Maime Tormaresca, Salento 750 ml
    4900 e
    2011 Nero d’Avola Contempo, Sicilia, Abbazia Santa Anastasia 750 ml
    1800 e
    Spain
    2012 Rioja Chrianza San Martin 750 ml
    2800 e
    2006 Ribera del Duero Reserva, Bodegas Santa Eulalia 750 ml
    4800 e
    New World
    2012 Shiraz Mamba, Barossa, Grant Burge, Australia 750 ml
    2900 e
    2012 Carmenere Reserva Dogma Chile 750 ml
    1900 e
    2012 Pinotage Premier Selection, Simonsvlei 750 ml
    1200 e
    2012 Syrah Porcupine Ridge, Boekenhoutskloof, South Africa 750 ml
    2300 e
    2013 Malbec Roble, Finca Flichman, Argentina 750 ml
    1300 e
    Georgia
    2013 Mukuzani, Askaneli Brothers 750 ml
    1700 e
    2013 Saperavi, Askaneli Brothers 750 ml
    1600 e

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