Restaurant menu «Staraya Tamozhnya»
- A la carte 91
- Molecular cuisine 12
- Fresh fish on ice 6
- Fresh meat 5
- Wild seafood 18
- Cold appetizers 9
- Hot appetizers 7
- Soups 5
- Hot fish dishes 7
- Hot meat dishes 7
- Specialities 3
- Desserts 12
- Coffe and tea 7
- Dessert menu 15
- Wild seafood menu from our aquarium 9
- Wine List 321
- Champagne 17
- Sparkling wine 10
- White wine 85
- Rose wine 9
- Red wine 142
- Half-bottles 48
- Premium wine 10
- Soft drinks 8
Specialities
| Steak tartar 1/4kg | Prepared by Mr. Anthony William Gear, General Manager. Available everyday from 8pm until 10pm excluding sunday |
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| «Chateaubrian» | Served with mushrooms, garden carrots, potatoes and with sauce «Bearnaise» |
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| Whole baked sturgeon from our aquarium, served with potato muslin and sauce of champagne and red caviar cooking time 40 minutes 100г |
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