Restaurant menu «Staraya Tamozhnya»
- A la carte 91
- Molecular cuisine 12
- Fresh fish on ice 6
- Fresh meat 5
- Wild seafood 18
- Cold appetizers 9
- Hot appetizers 7
- Soups 5
- Hot fish dishes 7
- Hot meat dishes 7
- Specialities 3
- Desserts 12
- Coffe and tea 7
- Dessert menu 15
- Wild seafood menu from our aquarium 9
- Wine List 321
- Champagne 17
- Sparkling wine 10
- White wine 85
- Rose wine 9
- Red wine 142
- Half-bottles 48
- Premium wine 10
- Soft drinks 8
Cold appetizers
| Terrine of duck liver served with chilean figs, sauternes jelly and warm brioche |
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| Carpaccio of veal served with marinade, truffle oil |
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| Traditional «Caesar» salad with chicken breast |
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| Salad of crab with bavarua of tomatoes, salad golden mango and coriander |
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| Salad of sea food from the english channel and vintage cheddar cheese |
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| Sturgeon caviar served with russian pancakes and garnish 25g |
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| Sturgeon caviar served with russian pancakes and garnish 50g |
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| Red caviar served with russian pancakes and garnish 25g |
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| Red caviar served with russian pancakes and garnish 50g |
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