Restaurant menu «Subbotitsa»
- Cold appetizers 23
- Salads 12
- Hot appetizers 11
- Soups 5
- Hot meat courses 28
- Hot fish and seafood courses 2
- Grilled seafood served in frying pan 5
- Fish on steam, grill, frying pan, in parchment 5
- Side dishes 9
- Sauces 3
- Bread 1
- Desserts 14
- Lent and vegetarian menu 38
- Cold appetizers 5
- Salads 10
- Soups 3
- Hot courses 13
- Sauce 1
- Desserts 6
- Drinks 94
Hot meat courses
| Karageorgev mech for 4 people 1500/350g | Attractive course from the chef. Specialty cooked of pork and beef sirloin with vegetables |
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| Karageorge snitzel 320g | Pork sirloin deep fried and stuffed with kaimak |
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| Negush steak 280g | Pork sirloin deep fried and stuffed with kaimak and prshut |
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| Leskovachka Muchkalitsa | Pork stewed with tomatoes, onion, sweet pepper and spices |
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| Veal topped with sach 100g | Veal stewed with potatoes cooked in special clay dish. Authentic course |
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| Lamb baked in oven 100g | Lamb stewed in milk |
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| Beef steak 250g | Tenderloin kept in oil and spices for 7 days |
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| Pepper steak 270g |
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| Rib eye steak 350g |
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| Veal medallions 200g |
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| Stroganoff saute 300g | Tender beef tenderloin stewed in sour cream and mushroom sauce |
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| Roshtiliada for two people 970g | Grilled meat specialties on from the chef |
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| Meat crayfish 300g | Dish from the chef |
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| Chevapchichi 300g | Fried sausages made of minced meat with spices |
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| Chevapchichi in bacon 300g |
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| Ushtiptsy 250g |
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| Pleskavitsa | Big veal and pork chop |
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| Pleskavitsa la gourmet 300g | Big veal and pork chop stuffed with bacon, cheese and onion |
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| Punena Pleskavitsa 280g | Big veal and pork chop stuffed with cheese |
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| Pletenitsa 200g | Plaited pork brisket with garlic and olive oil |
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| Lovachka veshalitsa 260g | Pork brisket in grid stuffed with prshut and cheese |
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| Pilechi steak with sauce 250g | Chicken steak battered with sesame |
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| Pileche belo u maramitsi 250g | Chicken fillet in grid stuffed with bacon and cheese |
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| Pilecha gigeritsa u slanini | Chicken liver in bacon |
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| Slatka churetina 250g | Turkey fillet topped with sweet sauce |
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| Telecha gigeritsa u maramitsi 200g | Veal liver in grid |
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| Domacha kobasitsa 200g | Grilled home sausage |
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| Meat selection 650g | Grilled meat selection |
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ON TOP