Restaurant menu «Subbotitsa»
- Cold appetizers 23
- Salads 12
- Hot appetizers 11
- Soups 5
- Hot meat courses 28
- Hot fish and seafood courses 2
- Grilled seafood served in frying pan 5
- Fish on steam, grill, frying pan, in parchment 5
- Side dishes 9
- Sauces 3
- Bread 1
- Desserts 14
- Lent and vegetarian menu 38
- Cold appetizers 5
- Salads 10
- Soups 3
- Hot courses 13
- Sauce 1
- Desserts 6
- Drinks 94
Salads
| Serbian 230g | Tomatoes, cucumbers, onion, sweet and hot pepper |
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| Sopska 260g | Tomatoes, cucumbers, sweet pepper, cheese |
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| Snezhanka 150g | Fresh cucumbers, sou cream, dill, garlic, walnuts |
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| Ovcharskiy 320g | Ham, tomatoes, cucumbers, sweet pepper, onion, cheese, marinated champignons, olives |
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| Subbotitsa 250g | Beef, avocado, mango, Iceberg lettuce, cherry tomatoes, lime, honey |
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| Pile 250g | Green lettuce mix with chicken topped with Caesar sauce |
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| Paradise 230g | Salad with cherry tomatoes |
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| Arugula 150g | Arugula, cherry tomatoes, cheese, avocado |
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| Caprese 200g | Mozzarella, tomatoes, pesto sauce |
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| Garden 300g | Selection of seasonal vegetables and greens |
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| Warm salad with tunevine |
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| Khobotnitsa 240g | Warm salad with octopus and potatoes |
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ON TOP