Restaurant menu «Na Kasachiem»
Salads
| Greek 185/25/33g | Fresh vegetables with Feta cheese and dried tomatoes seasoned with olive oil |
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| Salad with smoked salmon 150/25/1g | Lettuce mix with smoked salmon, marinated onion, capers topped the oil seasoning |
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| Caesar 200/10g | Lettuce leaves in classical seasoning with croutons and fried chicken fillet |
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| Caesar 180/10g | Lettuce leaves in classical seasoning with croutons and fried prawns |
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| Caesar 190/10/7g | Lettuce leaves in classical seasoning with croutons and low salted salmon |
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| Salad with salmon and mellow mango 205/10/3g | Low salted salmon and crab meat with mango, avocado and salmon caviar |
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| Salad with prawns 160/15/1g | Mix lettuce with marinated cornichons, sweet pepper and fried tiger prawns |
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| Salad with crabs and smoked tomatoes 225/5/1g | Meat of Kinf crab with avocado and dried tomatoes |
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| Meat rural salad 200/10/11g | Fried chicken fillet, tongue, pork seasoned with home mayonnaise |
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| Warm salad with chicken liver and red grapefruit 170/1g |
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| Salad with chicken breast and champignons 150/1g |
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| Warm salad with vegetables, marinated pepper and beef sirloin 195/31g |
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